Raw Sunburgers recipe

Raw Sunburgers

2 C sunflower seeds, soaked 6-8 hours
1/2 Cup carrots
1/2 Cup celery
3 green onions, sliced
1 red bell pepper, sliced
1/4 Cup fresh basil
1/4 Cup fresh parsley

Process all ingredients with S blade in a food processor. Make patties and dehydrate on a teflex sheet at 105 degrees for 12-24 hours until dry. Be sure to turn patties over when dehydrating after 6 hours.

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